Wedding Catering
Wedding catering checklist and day-of timeline
The food is decided months earlier. What decides the day is the timeline — when the kitchen fires, when the leaves go down, when the first plate moves.
Updated 27 June 20267 min read
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Planning
Every guide we have published on planning — written from functions we have actually cooked for across Bengaluru.
3 guides
Corporate Catering
Office Lunch Headcount and Service Window Planning (Bengaluru)
Planning corporate lunch catering in Bangalore? Avoid long queues and food wastage with this professional headcount and service window planning guide.
Updated 8 July 20267 min read
Menus & Food Planning
How much food to cook per guest: a caterer's quantity chart
Under-cook and you humiliate the host. Over-cook and you burn 15% of the budget in a bin. Here are the numbers we actually cook to.
Updated 2 July 20268 min read
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